BBQ Flat-Iron Steak With Homefries

Serves 2 - Ready in 25 Minutes

Hearty, rich, and full of bold flavour—this one’s for the meat lovers.

Two flat-iron steaks, cut from premium grass-fed beef, are perfectly portioned for a fire-pit, portable BBQ, or a pan on your camp-stove. Served over golden, skin-on potatoes sautéed with onions and peppers, and finished with a smoky tomato sauce, it’s a satisfying outdoor feast, wherever you’re cooking.

You can choose to order the full meal kit or our "Eat Local" version, which comes without the flat-iron steaks. This option is perfect for those who’d prefer to source their steaks locally from the amazing producers near their holiday destination.

Ingredients include:

• 2x 227g Flat iron steaks (optional)
• Onion
• Green pepper
• White potatoes
• Butter
• Chilli flakes
• Passata
• Soy sauce
• Brown sugar
• Lemon
• Fresh chives
• Pea shoots

We handle allergens in our kitchen and cannot guarantee that any of our products are completely free from allergens