Smoky Steak Fajitas with Blackened Corn & Guacamole
Serves 2 - Ready in 25 minutes
The sizzling scent of family-favourite fajitas are sure to be the envy of your campsite neighbours. Easy to prepare and a sure-fire hit with the kids, this social dish combines flat iron steak with veggies, classic Mexican flavours and fresh accompaniments.
A BBQ would be advantageous for this recipe to give the steak and corn good char!
You can choose to order the full meal kit or our "Eat Local" version, which comes without the flat-iron steaks. This option is perfect for those who’d prefer to source their steaks locally from the amazing producers near their holiday destination.
Ingredients include:
- Flat iron steak (optional)
- Red pepper
- Courgette
- Pre-cooked corn-on-the-cobs
- Smoked paprika
- Cumin
- Oregano
- Garlic powder
- Chilli flakes
- Avocado
- Lime
- Flour tortillas
- Fresh coriander
- Onion
Allergens: Milk, Cereals (gluten), Sulphites
All our meal kits are prepared in a kitchen that handles all 14 major allergens, including: gluten, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame seeds, sulphur dioxide (sulphites), lupin, crustaceans, and molluscs.
While we take every reasonable precaution to avoid cross-contamination—including thorough cleaning procedures and careful ingredient handling—we cannot guarantee that our products are completely free from trace allergens.
If you have a severe food allergy, please contact us before placing an order. Your safety is our priority.
- Regular price
- £22.00 GBP
- Unit price
- per
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